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Roast

rəʊst

Roast definitions
verb
roast roasted roasting roasts
  1. cook (food, especially meat) by prolonged exposure to heat in an oven or over a fire

    "she was going to roast a leg of mutton for Sunday dinner"

    • (of food) be cooked by roasting

      "she checked the meat roasting in the oven for lunch"

    • process (a foodstuff, metal ore, etc.) by subjecting it to intense heat

      "decaffeinated coffee beans are roasted and ground"

    • make or become very warm, especially through exposure to the heat of the sun or a fire

      "the fire was hot enough to roast anyone who stood close to it"

  2. criticize or reprimand severely

    "if you waste his time he'll roast you"

    • subject to good-natured ridicule

      "the Prince was roasted by Martin—a friendly American custom of insulting a person as a sign of favour"

adjective
roast
  1. (of food) having been roasted

    "a plate of cold roast beef"

noun
roast roasts
  1. a joint of meat that has been roasted or that is intended for roasting

    "carving the Sunday roast"

    • the process of roasting something, especially coffee, or the result of this

      "the roast is stopped when the colour is moderately dark brown"

    • a particular type of roasted coffee

      "continental roasts"

    • an outdoor party at which meat of a particular type is roasted

      "Harold put on a terrific pig roast"

  2. a banquet at which the guest of honour is subjected to good-natured ridicule